作文不仅是一种学习任务，更是培养表达能力的途径，通过作文，我们可以与他人分享智慧，下面是好学范文网小编为您分享的自己喜欢的食物作文5篇，感谢您的参阅。
自己喜欢的食物作文篇1
guangdong since ancient times many varieties of local snacks, but cooking techniques secret, so far handed down the traditional snack left more than 1,000 species of guangdong, and the rest have been lost. peng xie guangdong province in recent years, experts have been digging a lot of lost food cooking techniques, in the first few days, "guangdong snack" on that activity, south shuangpi nai letter, the wife lianxiang cakes, rice balls and mother official, tao tao home dairy queen bag a dish of color plates of food cooking methods, from guangzhou, shantou, shunde, dongguan and chef of the hands of 110 species and eventually win out, "snack" title.
自己喜欢的食物作文篇2
tofu is a very common food, but in the hands of the hakka people, it turns into a famous chinese food. i was born in zhuhai, but it was a native hakka, and that was why i had a better understanding of the delicacies of the hakka food.
the delicacy of hakka stuffed tofu, pickled braised pork and salt baked chicken "and" hakka delicacy "three kings", as long as there are places where hakka people will have these three dishes. for hakka people, they are both snacks and meals used to entertain guests at the banquet. my favorite thing is to make tofu.
the ancient town of meizhou, there are "off", "south central plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of hakka cuisine. the size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, sheng in chicken soup simmered inside the cooker until fragrant. this is the hakka people who came to meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.
the tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. i think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. to be a success.
the brewed bean curd belongs to the cantonese cuisine. the basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. the brewed bean curd is not only tasty, but also easy to do. there are only four steps.
first, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.
it's very simple! it is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.
this is the food i can't forget all the time - brew bean curd.
自己喜欢的食物作文篇3
chinese food is very famous around the world, if you ask a foreign people about his opinion on chinese food, he will speak highly of it. when we see the movie, chinese food is praised by the people. recently, there is a famous movie called a bite of china, the movie is popular, it introduces chinese food from different places.
the audience is attracted by the delicious food, they never thought chinese food would be so various. now the second part of the movie has been made out, more and more chinese traditional food has been introduced. after appreciating the movie, i begin to learn more about chinese food, i want to have taste of them. i am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. the food is part of our culture, they should be inherited.
自己喜欢的食物作文篇4
nian gao:the northerners eat jiao zi, but southerners like to eat nian gao, which translates to "new year cake". in chinese, gao is a homonym for high. nian gao is also called nian nian gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.
nian gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.
given the importance of food in chinese culture, it is not surprising that food plays a major role in chinese new year celebrations. "lucky" foods are served through the two week chinese new year celebration, also called the spring festival.
自己喜欢的食物作文篇5
饺子
说起过年的美食，谁不是立时想起各式各样的饺子呢？金兔水饺、四喜饺子、蒸饺、炸饺子……而我的家乡当属蒸饺和水饺盛行啦！水饺晶莹剔透，蒸饺香味扑鼻，呀！口水要流下来了。
饺子不仅好吃，做法也简单至极，怕麻烦的可以买好材料直接包，还怕麻烦的可以买好饺子直接下锅，但饺子有家的味道，当然要自己包啦！
先说水饺，水饺小巧可爱，但皮一定要包紧，不然就骨肉分离啦！包个什么馅呢？韭菜的？玉米的？干脆都放进去吧！哦，顺带一提，我们家乡有个民俗，饺子里放硬币，谁吃到谁就会好运连连呢！咕噜咕噜……水沸腾了！快放饺子！饺子像一个个羞涩的小姑娘滑下去，白白嫩嫩，可可爱爱，没过一会儿，厨房里烟雾缭绕，我和弟弟个个口水成河，何况是大碗大碗的装着，大个大个的朝嘴里塞灌呢？
水饺好喽！随着妈妈一声招呼，我一溜烟儿跑进了厨房，哇！晶莹剔透，香味扑鼻，个个犹如含苞待放的小白花，一尝，哇！q弹可口，汤汁顺着嘴唇流下来，烫嘴但又让人回味无穷。
饺子，有着家乡的味道，美味到让人无法自拔，真是太妙了！
袁嘉倩
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